Hi,
Our fabulous fresh chicken, now processed right here on the farm, will fill the cooler, whole birds and parts. If you reserved monthly chickens, this is your pickup week. And if you signed up for our CSA Subscription Boxes, come and get 'em!
I'm picking up a new batch of fresh no-nitrite bacon, smoked hams and ham steaks tomorrow from the smokehouse, ready for the weekend!
Guided Farm Tour
Meet at the cafe Sunday at 11am for a guided farm tour. We appreciate reservations! Reminder, we also have self-guided tours set up for you to enjoy.
Saturday is Oak Hill Day
Go enjoy our neighboring town with its wonderful antique shops, special exhibits and vendors for the day, a vintage record store, deli and don't forget to stop by here, too!
Jane's Plants
Jane will be back this weekend with her organically grown, potted perennial herbs and flowers.
Bees Knees Cafe
Have you met Alice, running the kitchen on the weekend? Alice wants to add eggs made to order on the Sunday brunch menu, from 11am to 12 noon. Brunch just got brunchier!
SATURDAY:Graze the sampler Buffet, or have items A la Carte:
Gazpacho A chilly, spicy soup of chunky tomato, cucumber, herbs and seasonings. 5 (GF)
Grilled Pork Kabobs Our heritage breed pork, seasoned and grilled with vegetables and fruit, served with rice (GF) 12
Summer Squash Chevre Custard Creamy Nettle Meadow goat cheese with summer squash and our eggs with a side salad 9.50 (GF)
Cold Sesame Noodles with Chicken A smooth Asian-inspired sauce of sesame paste and almond butter over noodles with slices of ginger-poached chicken. 11
Oink and Moo Chili Our near-famous award winning chili with our grassfed ground beef and heritage breed pork chorizo sausages, with inhouse baked corn muffin (GF without muffin). 9.50
Tossed local green Salad and our house dressing (GF) 3
Bread basket includes corn muffins, baguettes 2
A la carte
Charcuterie and Cheese Platter Our own grassfed beef made into summer sausage and pepperoni, paired with three local cheeses over a bed of greens with house dressing and our honey mustards! 14.50
Sliced Chicken Panini Our pastured chicken, with a choice of garlic scape pesto or sun dried tomato pesto spread, on a ciabatta roll with side salad of local greens. 11.50
Roasted Summer Squash, Roasted Eggplant and Harpersfield Cheese Panini on farm made ciabatta roll with a side salad 9.50
All Beef Hot Dog Our own no-nitrite hearty grassfed beef dog with side green salad. 6.00 (Two 9). Make it a chili dog 8.00
Blueberry Tart Folks wait all year for this one. 5 A la mode 6
Red, White and Blue Ice Cream Sandwich Compotes of strawberry and blueberry layered with the honey vanilla ice cream between “blondie” wafers make a chilled patriotic treat! 4
Homemade Honey Vanilla or Cinnamon Ice Cream (GF) 4
Kim’s Brownies 2.50
Beverages Chai, Milk, Coffee, Teas, hot or iced 2
SUNDAY, all of the above, and add to the Buffet:
Homemade Granola with local blueberries and local yogurt 5
Bread Basket, choice of Sweet Scones, Honey Buns, Corn Muffins or sliced Baguettes 2
French Toast Bread Pudding Challah bread and our own pastured eggs, baked and served with Cook family Farm maple syrup (includes trees tapped on our farm) 6.50
A la carte:
Eggs made to Order **11am-Noon only: Our own pastured eggs, how you like them, with no nitrate bacon, and hash browns (GF) 10
Photo: Adorable young fams of the Bees Knees Cafe after their Sunday brunch!
