Tonight we're excited to feature two entrees with organic meat! Our Braised Brisket is from Gladstone Farms, and our Lamb Vindaloo which was popular last Sunday is from Green Shepard Farm.
Eating local and organic is not only good for you, but it helps our local economy. By purchasing these entrees, you're not only supporting us, you're also supporting these fantastic farms. It doesn't get much better than that!
Below we took some pictures of our Pork Chops and Turkey! Lookin' good...
HOURS:
Friday + Saturday: 5-9pm
Sunday: 10am - 4pm (Brunch) and Dinner right after that until 8pm!
845.676.3470
