Farmers' Market of the Week: Pakatakan Farmers' Market

The Watershed Agricultural Council is featuring a different Catskills farmers' market every week during the 2013 growing season. This week's market is the Pakatakan Farmers' Market, located at the historic Round Barn on Route 30 Halcottsville, Saturdays from 9 a.m.-2 p.m.

From mid-May through mid-October area farmers and artisans gather to share their creativity and bounty at the Pakatakan Farmers’ Market. Located at the historic Round Barn on Route 30 Halcottsville (approximately 5 miles north of Arkville/Margaretville) the market runs Saturdays from 9 a.m.-2 p.m.

Since its inception in 1991, the market has consistently been a popular shopping and socializing spot for locals residents, weekenders and even celebrities from near and far.

Among the many products featured at the market (depending on the season) are goods that are grown on local, organic and sustainable farms and crate farms. Items offered include: pasture-raised meats, trout, cheeses, breads as well as bedding plants for your garden and patio. Locally made indoor and outdoor furniture is also offered.

The market is a great place to enjoy breakfast or brunch, as there are many food vendors and picnic tables. Artisans also sell jewelry, soaps, quilts, wool, wood products and more. There is a holiday market in November. The Pakatakan Farmers’ Market is held rain or shine. Out of consideration for everyone, dogs are not allowed at the market. As always, admission is free.

 

  

Beaverkill Trout Hatchery Ltd.
8 Alder Creek Road
Livingston Manor , NY 12758
Phone: 845 439-4947

We do private stocking of trout for clubs and fishing derbies. We have a fish and pay pond open to the public, Saturday and Sunday from 8 a.m.-5 p.m. Supply your
own bait and tackle, $5 per pound, must keep all you catch.

 

 

 

Betty Acres Farm/
La Belle Fromage
21529 State Highway Road
Delhi, NY 13753
Phone: 607 746-9581
Web: labellefromage.com

Contact: Aissa O'Neil

The secret to delicious cheese is the cows! At Betty Acres Farm our select herd of Jersey/Guernsey cows are loving raised on the on the seasonally diverse grasses of the Catskill Mountains. Our signature La Belle Fromage fresh and aged artisanal cheeses are made on the farm in our micro dairy. The heritage milk-fed pigs are raised on pasture as well. 
Experience the quality of our local sustainable products at our on-farm store offering cheese and free range eggs. Piglets and pork available by reservation.

Blue Sky Farm & Winery
779 Charcoal Road
Stamford, NY 12167
Phone: 607 652-4712
E-mail: russbetz@hughes.net
Web: blueskyfarmwinery.com

Contact: Russ Betz
Established: 1999
Employees: 1 Full-Time / 10 Part-Time

We offer u-pick blueberries and blueberry wine.

 

 

Bread Alone
3962 Route 28
Boiceville, NY 12412
Phone: 845 657-3328
Fax: 845 657-6228
E-mail: info@breadalone.com
Web: breadalone.com

Contact: Dan Leader and 
Sharon Burns-Leader
Established: 1983
Employees: 35

Bread Alone specializes in making certified organic breads and traditional handcrafted pastries. The company also operates several retail shops throughout the Hudson Valley and Catskill Region.

Brodie’s Sugarbush
2959 County Highway 34
Westford, NY 13488
Phone: 607 264-3225
Fax: 607 264-3225

Contact: Frank Brodie
Established: 1959
Employees: 2

Products include: maple syrup, maple cream, maple sugar, honey in buckwheat, clover, wildflower and orange blossom cream honey, honey comb and honey stix. Also, New Hope Mills pancake flour in buttermilk, whole wheat, buckwheat, apple cinnamon and blueberry, cranberry bread mix, corn meal, biscuit mix, corn muffin mix and rye flour.

Brodie's Sugarbush produces more than 3,000 gallons of syrup each year. They also buy syrup from other maple syrup producers wholesale to other business concerns, including restaurants.

 

BuddhaPesto  
P.O. 226
Bearsville, NY 12409              
Phone: 518 239-6593
E-mail: info@buddhapesto.com
Web: buddhapesto.com

Contact: Maria Gandara & Gregor Trieste

BuddaPesto is a family-owned and run business. For more close to 10 years now, we have been serving the Hudson Valley and beyond with an ever-increasing demand for our pesto.

People have quoted BuddhaPesto as “The best basil pesto on the planet.” This is because we select only the finest, uncompromised natural ingredients. Buddhapesto's ingredients are: fresh basil and Italian parsley, pure olive oil, imported Pecorino Romano cheese and pignoli nuts, fresh garlic, tri-colored pepper and sea salt.

We take great pride in preparing all the ingredients from scratch in a made-to-order fashion, using only the freshest ingredients. We also support local farmers when the appropriate seasons are in effect.

Catskill Mountain 
Artisans’ Guild Ltd.  
Margaretville Commons Building               
PO Box 665, 785 Main Street                            
Margaretville, NY 12455
Phone: 845 586-3443
E-mail: info@catsguild.org
Web: catsguild.org

Contact: Jill Cline
Employees: 45+ members
Years at the Commons building: 3 years

The Catskill Mountain Artisans’ Guild is a not-for-profit organization. Our purpose is to help regional artists become more visible, grow economically and creatively, and develop a tourist attraction that will draw visitors to the area. 

Our cooperative gallery on Main Street in Margaretville offers a wide variety of handcrafted items ranging from fine art furniture and leather coats, to pottery, jewelry and hand knitted items.

Cooperstown Cheese Co.
107 Oxbow Road
Milford, NY 13807
Phone: 607 638-5162 / 978 257-4635
E-mail: sharontomaseli@
cooperstowncheesecompany.com

Web: cooperstowncheesecompany.com

Contact: Sharon Tomaselli 
and Wayne Ramsier
Years at PFM: 3

We make all of our Toma brand cheeses with milk from Brown Swiss cows that are raised naturally and hormone-free on Lester Tyler’s family farm, Sunny Acres Swiss. New York State’s Finest Red Ribbon - American Cheese Society American Made / International-Style Cheese.

 

Cottone's Smokehouse  
610 Main Street                            
Hobart, NY 13788
Phone: 607 435-9114
Fax: 607 441-1050
E-mail: chelsea@cottonesmokehouse.com
Web: cottonesmokehouse.com

Contact: Chelsea Wallace
Established: 2010
Employees: 6

Original smoked salmon, Scottish smoked salmon and occasionally other smoked salmon varieties.

Our products can be found at Fairway Markets: Located in Paramus, NJ, Pelham, Harlem, Broadway, Brooklyn, Plainview, NY and Stamford, CT; Hobart Farmers’ Market: and the Pakatakan Farmers’ Market; Halcottsville.

“We are producers of some of the finest smoked salmon made in the North East.” — Chelsea Cottone Wallace

 

Crystal Valley Farm  
Halcott Center, NY 12430
Phone: 845 254-4009
E-mail: dibenedettoj@wildblue.net
Web: lazycrazyacres.com

Contact: Chris & Judy DiBenedetto
Established: 1989
Employees: 3 Full-Time / 1 Part-Time

We offer half-gallons of pasteurized, non-homogenized cream line milk from our herd of grazing dairy cows. Crystal Valley Farm, located in Halcott Center, is a grazing dairy farmed by Chris and Judy DiBenedetto and their two children, Elena and Greg.

The farm is home to 60-70 dairy cows and a bunch of young stock. Much of the milk goes into the handmade ice cream produced by the affiliated Lazy Crazy Acres farm, operated by Karen and Jake Fairbairn. Crystal Valley Farm also provides lodging for a herd of sheep, a gazillion extremely free-roaming hens, a passel of barn cats and two very awesome farm dogs named Bob and Corrie.

The cows at Crystal Valley are a mixed bunch – mostly Holsteins – with some Jersey, Brown Swiss and Milking Shorthorns thrown in there for variety! Several of the Jersey and cross-breed cows came from the herd at Lazy Crazy Acres when Jake and Karen sold their cows. The DiBenedettos rotationally graze their herd. This means they manage the pastures and move the cows around on new grass every day. They also make hay on the farm for feeding during the winter months.

 

Enid's One-of-a-Kind
Big Indian, NY 12410
Phone: 914 471-3316
E-mail: herbcytryn@gmail.com

Contact: Enid Cytryn
Established: 1988 
Staff: 1 Full Time

One-of-a-kind handmade leather jackets, vests, belts, coats, bags. Pendleton blankets, coats, bags, vests, jackets and hats. Beaded jewelry and accessories.

 

 

Giovanni's Pizza & Pasta
Phone: 845 586-3535

Offering breakfast and lunch items and other Italian specialties.

 

Goat Sheep Shop
1221 Federal Hill Road 1
Delhi, NY 13753
(by appointment only)
Phone: 917 488-1015
E-mail: info@goatsheepshop.com
Web: goatsheepshop.com

Contact: Ildiko Repasi & Laszlo Sulyok 
Products: Meats and Fiber Arts

We have been producing various wool items such as blankets, rugs, scarves, accessories and other “wearable arts” since 2008. Our extensive arts training — both formal and informal — helped us learn the mechanical aspects of fiber production relatively quickly and we now apply to these skills to create a steady stream of new and interesting products and novel projects. We have also started utilizing goat hide and sheepskin (shearling) for new product lines.
In addition to clothing, art and household products, our farm also offers tender young lamb and goat meat, chickens, eggs, and seasonal turkeys for sale. A steadily growing demand for these gourmet food items has resulted in us making regular deliveries to customers in the New York City area.

Grand Morsels
Charlottesville
Phone: 607 397-9037
E-mail: grandmorsels@gmail.com

Contact: Linda Gransbury

Our specialty products include: Fudge, Mashed Potato Fudge, Soft Fudge, Barks, Cheeseballs, Chocolate Molds, and of course...Chocolate-Covered Bacon

“From fudge to cheeseballs, Grand Morsels wants to meet your every chocolate desire. Grand Morsels offers all sorts of delicious ‘morsels’ for your tongue to enjoy.

Grey Mouse Farm
22 Grey Mouse Road
Saugerties, NY 12477
Phone: 845 246-3405
E-mail: greymousefarm@gmail.com

Contact: Kathy Kreda
Established: 1936
Number of employees: 4

The Grey Mouse Farm is a real, working family farm located off Route 32 in Saugerties. The little mice, as we like to refer to ourselves, work year-round to grow, package and market the delicious preserves, garlics, pickles, all-fruit spreads, mustards, all-purpose sauces and mustards.

The products are made the old fashioned way — with love and care (no chemicals, additives or preservatives). To ensure freshness, everything is made in small batch production canning exactly what the orchards produces each season. The number of cases are not extended with fillers like corn syrup or other ingredients.

The mother/daughter team, Sallie and Kathy Kreda, began this business after a banner season which produced more fruits and vegetables than they could eat or give away. A gourmet cook, Sallie began to win local festivals. These award winning products are the result. Sallie is now retired but the tradition continues with Kathy and the micettes!

 

Harpersfield Cheese
1677 County Route 29
Jefferson, NY 12093
Phone: 607 278-6622
E-mail: cheese@harpersfieldcheese.com
Web: harpersfiledcheese.com

Contact: Corrinne Brovetto

Harpersfield Cheese, made at Brovetto’s Dairy Farm, is aged naturally and crafted by using milk from our cow dairy located in the northern Catskills of Delaware County. Our herd has been bred over the past 40-plus years to provide a proper balance of natural nutrients to make our unique cheese.

“Each step in the cheese making process is carefully crafted by the cheese maker. The cheese is aged in an underground area where the temperature and humidity are controlled until the full flavor is developed. During the aging period, each wheel is washed and examined with care.


“When Harpersfield was frontier, newcomers were put up in the best houses until another could be built for them...all hands helping. Over 250 years later, the Brovettos of Harpersfield built their own farmstead cheese house, with friends and neighbors at their side...all hands helping. Experience cheese made the Old World way.” 

— Corine Brovetto

Heller Farms
1157 County Road 39
Bainbridge, NY 13733
Phone: 607 967-8440
E-mail: HellerFarm@hotmail.com

Contact: Seth & Deb Heller
Employees: 2
Established: 1983

Offering vegetables, u-pick strawberries, blueberries and Christmas trees.

"We are glad to be a part of the market." — Seth Heller.

Heart of the Catskills 
Humane Society
46610 State Route 10
Delhi, NY 13753
Phone: 607 746-3080
Fax: 607 746-7896
E-mail: info@heartofthecatskill.org
Web: heartofthecatskills.org

A rural animal shelter caring for and housing dogs and cats that are either given up or lost. We educate our community, defend the meekest, teach humane treatment for all living creatures, foster a compassion for the weakest, heal the broken trust of the abused, and link the lonely with a four-legged companion. Whether it’s an unwanted German Shepherd or a tabby whose guardian has passed away—no matter what the reason, we take them.

And we will until we educate every person in our community that spaying and neutering animals is the only humane thing to do, that owning a pet is a commitment for the lifetime of the pet, that abuse or neglect is unconscionable and illegal. And we will try to match every adoptable pet with a loving home. Every day. As we continue our journey of a Heart.

Holiday Farm
Biscuit Company
P.O. Box 222
Worcester, NY 
Phone: 607 437-6730
E-mail: holidayfarmbiscuits@gmail.com
Web: holidayfarmbiscuitcompany.com

Contact: Melanie Partelow

A purveyor of fine, handcrafted, organic baked goods using only organic and unrefined ingredients for all our sweet treats. With almost 30 years in the food industry, Holiday Farm Biscuit Company recipes are tried and true.

Our biscuits and pastries are made by hand in a certified kitchen. Small batch processing lets us oversee every step from sorting walnut halves right down to the placement of the tartan ribbon we tie on our bags.

We sell our products seasonally at farmers’ Markets’ in Central New York; Halcottsville, Binghamton and Delhi. We offer our products at independently owned Specialty, Gourmet shops & Cafes of distinction.

We have 20 years’ of professional catering experience and currently offer wedding and event cakes of our inimitable design. Additionally, we offer dessert and Candy Buffets for Special Events, small meetings and informal gatherings.

 

Kiss My Butts BBQ
Pakatakan Market 
Route 30
Halcottsville, NY 12438
Phone: 607 363-7869
E-mail: miltmilto@yahoo.com
Web: kissmybuttsbbq.com

Contact: Curtis & Doris Osteen
Established: 2000
Number of staff: 2

Slow-cooked Southern BBQ, pulled pork, ribs. On-site BBQ service. We come on-site with our mobile BBQ trailer, cook on-site for the guests at your party. We also provide service for your party guests.

“The Pakatakan is a well-run market with great customers. — Doris Osteen

Le Marais Chocolat
101 Hade Hollow Road 
Sharon Springs, NY 13459 
Phone: 310 919-3520
Fax: 310 919-3520            
E-mail: leslie@lemaraischocolat.com 
Web: lemaraischocolat.com

Contact: Leslie Berliant
Employees: 1                       
Year Established: 2011

Fair trade chocolate, truffles, bark and French macaroons, gluten-free organic pastries, brownies, cookies, tarts, French pastries, breads and quiches.

Photo by Liz Linder

Locust Grove Soap Co.
53798 State Hwy. 30
Roxbury, NY 12474
Phone: 607 326-3404            
E-mail: locustgrovesoap@yahoo.com 
Web: locustgrovesoapcompany.com

Contact: Deborah Bauer
Employees: 1                       
Year Established: 2002

Locust Grove Soap Company is a small, home-based business located in Roxbury, that specializes in all pure vegetable glycerin and goat¹s milk soaps in 40 different varieties.

Other products offered: body butter, Dead Sea salts, natural lip balm, after bath splash, lavender sachets, goat's milk lotion, skeeter beater, liquid hand soap, castille soap, body wash, favors for baby/bridal showers / weddings and corporate gift baskets.

Lucky Dog Farm 
& Farm Store
35796 State Highway 10 (Main Street)
Hamden, NY 13782
Phone: 607 746-9898  
Fax: 607 746-9894      
E-mail: RGiles@Delhitel.net
Web:  LuckyDogOrganic.Com

Contact: Richard Giles
Established:  2000  
Employees :  8   

Lucky Dog Farm offers a full range of seasonal organic fresh vegetables, cut flowers and food items made at Lucky Dog Store. At both our farm and our store we are interested in building a system of good, local, and largely organic food.  We are also committed to farmland preservation and support of new small farms in the area.

Mary Zydel Jewelry
786 Ulster Landing Road
Saugerties, NY 12477
Phone: 845 336-8682
E-mail: maryz259@aol.com

Contact: Mary Zydel
Established: 1970
Employees: 1

Mary studied jewelry making at the San Francisco Museum, SUNY New Paltz, the Woodstock Guild, the Brookfield Crafts Center and also had private lessons with noted noted jewelry designers such as Richard Messina, Shari Mendelson, Mary Elwyn and Adele Breth.

She has participated in numerous craft markets, including shows at Rhinebeck, New Paltz, Saratoga, Roxbury. Her work is also available at the Catskill Mountain Artisans’ Guild, the Woodstock Artists’ Association, Fleur de Lis in Woodstock, Que Hermoso in Saugerties, the Beekman Arms Firehouse Gift Shop in Rhinebeck, The Craftsman in Poughkeepsie and at the Erpf Gallery in Arkville.

Northern Farmhouse Pasta
209 Rockland Rd. 
Roscoe, NY 12776
Phone: 607 290-4041
E-mail:northernfarmhousepasta@gmail.com
Web: northernfarmhousepasta.com

Contact: Robert Eckert
Established: 2011

Established in 2011 as a small family-owned artisan pasta shop, we craft various dried and fresh pasta, along with our signature ravioli, using NY organic flour, local cheese and produce from surrounding farms. We see our ravioli as a means of packaging what is grown on the farm and providing it right to you to enjoy!

Our ravioli fillings are based on the season and what is available. We may have wild ramp or garlic scape in the spring, basil and zucchini blossom in early summer, roasted sweet corn in late summer, pumpkin in the fall and roasted garlic spinach in the winter. At any time of the year we are creating at least three types of ravioli…and we are constantly changing what is available to you, so you can enjoy what the seasons offer.

Patria Gardens
887 Patria Road
P.O. Box 120
W. Fulton, NY 12194
Phone: 518 827-5937
Fax: 518 827-5937
E-mail: driscoll.c.n@gmail.com
Web: neildriscollart.com

Contact: Neil Driscoll
Established: 1983
Employees: 0

Patria Gardens has been a vendor at the Pakatakan Farmers’ Market since its inaugural season. Featured products at Patria Gardens include: perennial plants, small shrubs, cut flowers in season and garden design installation and maintenance.

We also offer art cards, paintings and prints and music CDs.

“We have established many friendships with the customer base during our many years at the market.” — Neil Driscoll

The Pickle Man
P.O. Box 663
Hunter, NY 12442
Phone: 518 775-3533
E-mail: hmrc13@aol.com

The Pickle Man says, “Eat more pickles!”

Featuring these award-winning varieties:
 Whole Kosher dill pickles
, pickled tomatoes
, whole half sour pickles
, whole full sour pickles
, crinkle cut ¼-inch dill pickle chips
, dill pickle spears
 and our new sauerkraut
 hot & spicy dill pickles.

Also offering lemonade and flowers.

Pika’s Farm Table
Big Indian, NY 12410
Phone: 845 254-5884
E-mail: pikaroels@gmail.com
Web: pikasfarmtable.com

Contact: Luc & Pika Roels
Established: 2000
Employees: 4 Full Time / 14 Part Time

All of our products are made from scratch with the freshest local ingredients we can find. We make quiches, soups, appetizers and dips, as well as pot-pies. We also serve our delicious Belgian sugar waffles.

“It’s always good to be back at the market.” — Pika Roels

Roxbury Pillows
54051 State Highway 30
Roxbury NY 12474
Phone: 607 326-7801

Contact: Solange Counort

Offering an extensive assortment of unique, hand-embroidered pillows.

Sap Bush Hollow Farm
1314 West Fulton Road
Warnerville, NY  12187
Phone:  518 827-7595
Fax 518 234-2105
E-mail:  shayes@midtel.net
Web:  sapbush.com

Contact: Shannon Hayes, Rober Hooper, 
James & Adele Hayes
Established:  1979
Employees:  4
(+13 years before that under by 
Curry Town Farm)

Grass-fed, pasture-raised meats, handmade sausages, homemade soaps, salves, candles, handmade baskets, wool, yarn, blankets, raw organic honey and organic fruit (in season).

“The Pakatakan Market is an extension of our family and our farm. We are deeply thankful for every day we spend at the market, enjoying the friendship of our customers.” — Shannon Hayes

Shaver-Hill Farm
310 Shaver Road 
Harpersfield, NY 13786 
Phone: 607 652-6792
E-mail: shahill@pronetisp.net
Web: shaverhillfarm.com

Contact: Dennis, Dwayne and David Hill
Established: 1985 (partnership). 
Producing maple syrup for 60 years.
Employees: All family

"Maple syrup has been produced on our farm since 1891. Our family partnership takes pride in producing the finest maple products. We have a shop at the farm where our products can also be purchased. We can also do mail order."

Shaver-Hill Farms specializes in producing: maple syrup, maple sugar, maple cream, maple jelly, maple lollipops, maple-coated peanuts, hard maple candies, maple mustard, maple barbecue sauce, maple tea, maple coffee and maple popcorn.

"Part of our maple business is sales and service of maple equipment and supplies needed for maple syrup production. Each year in March we host two Maple Weekend Open Houses — that include pancakes and sausages being served all day."

Sherman Hill Farmstead
9626 County Highway 21
Franklin, NY 13775
Phone: 607 829-8852
E-mail: Linda@sherman-hill.com
Web: sherman-hill.com

Contact: Linda Smith
Established: 1972 (farm). 
Licensed dairy:1988
Licensed cheese making facility: 1993
Employees: “A family of farm workers, 
not employees.”

Sherman Hill Farmstead specializes in making goat milk cheeses: chevre, feta, basket cheese, caerphilly, camembert and new this year blue. I also sell broker goats milk soap made with our farm’s milk.
We are a 90-acre family farm.  We primarily raise Alpine dairy goats to produce milk for our cheeses.  We also offer meat goats in the spring and breeding stock when available.

We are committed to raising healthy, happy animals on grain and pasture and making quality goats milk cheeses. Our cheeses are available at other farmers’ markets and local stores.

Smyth Cyd Pottery
Middleburgh, NY
Phone/Fax: 518 827-8073
E-mail: dlsmyth@midtel.net
Web: smythcidpottery.com
Year established: 1985

Contact: David Smyth and Judy Cid

David Smyth and Judy Cid have been potters in upstate New York since 1985. David has a MFA and Judy a BS from SUNY New Paltz. We both graduated in ’85, married and moved to the country. Our two boys, Zachary and James, are now both in college. Zachary is at SUNY New Paltz and James at SUNY Cobleskill.

Over these 25 years we have done a varied selection of pottery styles — from pit firing to Raku and crystalline glazes. Currently we are working on bathroom sinks, water filtration crocks and functional pottery. We also teach classes at our studio and workshops at high schools.

“We strive to produce quality work that we can be proud of.” — David Smyth

Stone & Thistle Farm
1211 Kelso Road
East Meredith, NY 13757
Phone: 607 278-5800
E-mail: warren@stoneand thistlefarm.com
Web: stoneandthistlefarm.com

Contact: Tom & Denise Warren
Established: 1995
Employees: 3 Full Time / 1 Part Time

Selling retail cuts of beef, pork, lamb, goat, chicken, duck, rabbit, sausages, plus eggs. We also offer products from Fable’s Kitchen, including meat pot-pies, pate, rillettes, terrine, and bacon marmalade.

Straight Out of the Ground
Route 30
Roxbury, NY 12474
Phone: 607 326-6177
E-mail: madalyn.warren@gmail.com

Contact: Madalyn Warren

Offering an assortment of vegetables, flowers and unusual items.

Sue Mullen
181 Henry Edwards Road
Franklin, NY 13775
Phone: 607 829-5044
E-mail: sumull@frontiernet.net

Contact: Sue Mullen
Established: 1995 

Owner Sue Mullen grows a  variety of culinary herb plants and a selection of heirloom and hybrid tomato plants for gardens and planters. She also offers various other vegetable seedlings, pre-planted herb gardens and a small group of annual flowers.

Sue’s goal is to provide chemical- and pesticide-free garden plants from a local grower in varieties that may not be widely available.

Tea Thyme 
Herb & Fruit Farm
288 Vega Mountain Road 
Denver, NY 12421
Phone: 607 326-7153
E-mail: tth@aol.com
Web: TeaThymeHerbFarm.com

Contact: William and Cheryl Patterson

Our products include: jam, jelly, chutney, prepared food, mustards and vinegars.

Visit our farm shop, walk through our raised bed gardens and other featured plantings. Sample and taste Tea Thyme products and local cheeses. We offer fruit jams, pepper jellies, aged vinegars, dip and cheese mixes, fruit syrups, and our famous flavorful mustards. The shop is open most weekends, or call ahead. You can also find our products at Burn Ayr Farm Market on Route 28 in Delhi, and the Pine Hill and Pakatakan farmers' markets.