Tonight The Backroom Burger returns, along with Pumpkin Samosas!
We also have a fantastic Open Roast Beef sandwich served on rosemary toast along with mashed potatoes and vegetables.
After dinner, try our amazing Irish Creme Brulee made in-house with Bailey's Irish Creme.
Hours:
Friday & Saturday: 5pm - 9pm
Sunday: 10am - 4pm (Brunch) | 4pm - 8pm (Dinner)
845.676.3470
