Come have brunch with us on Mother's Day. Two great seasonal courses $22. Jazz by vocalist Jazz by LINDSEY WEBSTER from 12-3pm. Serving from noon to 4pm. Reservations suggested.
"Unbeleivable" "Pure Talent" "Huge Voice" "Norah Jones meets Aretha Franklin on steroids" "A pure joy to work with" - These are some of the quotes from Lindsey Webster's fans. An accomplished classical cellist, singer/songwriter and vocalist from Woodstock, NY, comes to the Andes Hotel for the first time with Keith Slattery on keyboard. Lindsey has performed all over the country with various different artists such as - 18 time grammy Award winning Jimmy Sturr Orchestra, Michael Dell Orchestra, Tommy Cash, Four Guys in Disguise, Mark Sly, Rupert Holmes to name a few.
For information about Lindsey, visit her website at www.lindseywebstermusic.com
Check out the menu below!
First Courses
Mixed Greens Salad-Tender baby lettuce, house vinaigrette, tomato & red onion “relish”
Creamy Tomato & Herb Soup-Roasted garlic, double cream
Lobster Risotto-Roasted garlic, tender meat, parmesan cheese, red lobster nage
Grilled Portabella Mushroom-Marinated bocconcini, roasted peppers
Baby Spinach Salad-Pickled onions, crispy bacon, toasted walnuts, blue cheese
Crisp Polenta-Wild mushroom cream, herbs, shaved asiago
House Cured Salmon Gravlox-Capers, tomatoes & onions, horseradish cream, multigrain toasts
Entrees
Sun dried Tomato & Spinach Fritatta-Fresh herbs, parmesan, dressed greens
Buttermilk Pancakes-Plain or blueberry, bacon or house made sausage
French Toast-Crème brulee batter, dar-view farm maple syrup, bacon or sausage
Smoked Salmon “Benedict"-Crisp roesti potatoes, oak smoked salmon, poached eggs & a dill, horseradish hollandaise
Porcini Pasta-Wild mushrooms, roasted tomatoes & parmesan, light porcini cream sauce
Wood Grilled Spring Lamb Burger-Melted havarti cheese, fresh tzatziki sauce, garlic & herb fries
From Our Wood Fired Grill-Over grilled spring vegetables, crisp potato tart, warm herb vinaigrette
Choice of Flat Iron Steak, Lemon Marinated Grouper, Citrus Marinated Chicken Breast or Portabella Mushrooms
