Last One! Wednesday, August 26!
We thank everyone who has joined us for this grand series. We're planning the next round now...stay tuned!
We're hearing rumors that Chef Chris McGee has been muttering about presenting a meal that tried to capture the magic of the house itself this week, ably inspired by the produce coming from Steve Burnett's fields.
Call us 800-811-3351 to make your reservation.
The menu message from the Mind of McGee:
Last Wednesday evening supper club tomorrow. We're are working on an autumn series to come but y'all should get there tomorrow 6pm for "August bounty"
The working menu pays homage to the Jules Verne room at Spillian..
"August Bounty: around the world on several plates"
Amuse bouchées: lamb/pork meatball with summer squash "spaghetti"
Chilled Vegetarian Borscht
Mussels and Chorizo
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The Waldorf Salad
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Blackened Catfish with corn salad and remoulade
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Bibimbap
Grilled flatiron bulgogi, pickled vegetables, stirfried vegetables, kimchi, rice, fried egg
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Halo-halo (Americanized)
Filipino parfait of shaved ice, tapioca, condensed milk, flan, fresh fruit
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About our Wednesday night dinner series, Spillian on a Plate!
Starring the extraordinary Chef Chris McGee as he revels in the metaphors of Spillian through food -- celebrating forest, stream, meadow, mountain, sky -- the elements that create the unique terroir of Spillian and the Catskills as a place.
Each Wednesday, Chris will join farmer and magic maker Steve Burnett at his Bovina farm to chose which growing things are perfect, and Chris will build the menu from there. Stay tuned for video of our field witchery -- we'll be taping our wanderings so you can vicariously pick with us.
Only six Wednesdays this summer, and with limited seating, so call to make your reservations soon! Come to one or to all (or anything in between...).
$40 per person for a superb four course dinner
Cash bar opens at 6 PM
Seating for dinner at 7 PM
Please call 800-811-3351 to make your reservations, and let us know before hand if you would prefer a vegetarian main course.