Booksigning Saturday, Irish Arts Week Mixer Sunday and Fresh Sausages!

Hi,
Booksigning! George Weld, owner of Egg, the beloved restaurant in Williamsburg, Brooklyn, and of Goatfell Farm, in neighboring Oak Hill, will be here this Saturday, July 11, from 12 noon to 3pm.  Come meet George, and get a signed copy of his new cookbook, Breakfast, a collaboration with Egg's chef Evan Hanczor. Enjoy dishes from the cookbook, favorites at Egg, that we have added to our menu for the weekend.  Brooklyn meets the Catskills head on!

And learn why we have a rooster named George.

Special Weekend Menu:
An asterisk * denotes a recipe from  Breakfast, the new cookbook by George Weld and Evan Hanczor.
 
Cornbread and Tomato Salad* Fresh cornbread made with Anson Mills stoneground cornmeal tossed with tomatoes (GF, Veg)  8
 
Eggs Anytime Two of our free range eggs fried to your liking, a freshly baked biscuit*, and a side salad (GF without biscuit & Veg) 9
 
Spinach, Summer Squash and Chevre Frittata Stoneledge Farm organic summer squash and spinach baked with Nettle Meadow chevre and free range eggs  (GF,Veg) 10
 
Savory Crepes Paper thin pancakes topped with Utica greens (escarole sautéed with farm made pancetta, chili peppers, and toma celena cheese) and a fried egg. Served with side salad (Veg, GF optional) 10
 
Sweet Crepes Paper thin pancakes topped with strawberry rhubarb compote and farm made ricotta cheese. Served with fruit salad (GF optional, Veg) 10
 
Coffee Cake* Pecan topped coffee cake 4
 
Ham Biscuits* Nancy Newsom’s country ham served with farm made fig jam on a classic pillowy biscuit. Served with a side of grits and a side salad 10
 
Chicken and Tomatillo Stew*  Our own pastured chicken braised with tomatillos and served over Anson Mills grits 11
 
Farmhouse Salad  Local greens, red onion, cucumber, radish, and bell pepper tossed with yogurt and pink peppercorn dressing and topped with sausage crumbles or a tea brined egg (GF, Veg optional) 9
 
Hot Dogs w All The Fixings Farm made nitrate free hot dogs served on a potato roll with choice of ketchup or farm made condiments including mustard, lactofermented kraut, relish, or Coney Island Onions one for 5, two for 9
 
Dessert
Blueberry Grunt* 6 
Honey Vanilla Ice Cream 5
Beverages  Hibiscus Ice Tea, Organic Fair-trade Coffee, Tea  3 (free refills)
Cowbella Milk  by the glass 3
Farm-made Root Beer by the glass 3              Root Beer Float  5




The cooler will be full with fresh lamb, and new sausages we plan to make today! Breakfast, Hot Italian and Chorizo.  And we have our new farm-made hot dogs in stock now. Our regular hours are 11am-3pm both Saturday and Sunday.

Irish Arts Week
We will have two pop-up events in East Durham at Simply Durham Cottages on Rt. 145 during the traditional Irish Arts Week.  All invited. (Thanks to Georgine and Guy for use of their gorgeous lawn!)  Sunday evening, 6pm-8pm ,,,, Pizza Night Meet and Greet!  Friday, July 17, 5-7pm, Pop-Up BBQ, $28. I will be sending out another e-mail with the details and menus.  Also check our Facebook page.

Saugerties Farmers Market
We will be at the Saugerties Market Saturday 10-2. Say hello to Mackenah, our amazing intern, who is covering our booth for Amanda this week.  We're happy to bring you any speical orders.

Supper Club
Reserve now for the July Supper Club evenings.  Incredible 5 course dinner under the stars (weather permitting!). Saturday, July 25 and Sunday, July 26.  7pm. $75 per person.  Call Carol at the store 518-239-6234.

Coming Up:
July 11 (Sat) Book signing of "Breakfast" with author George Weld, owner of Egg, Williamsburg, Brooklyn and Goatfell Farm, Oak Hill 12 noon-3pm
July 11-12 Fresh lamb
July 12 (Sun) Meet & Greet Pizza at Simply Durham Cottages, $18 6pm-8pm
July 18-19 Fresh Beef, Fresh Chicken
July 24 (Fri)  Pop Up BBQ at Simply Durham Cottages, 5pm-7pm $28
July 25-26 Fresh Chicken and Fresh Duck
July 25 (Sat) Supper Club (make your reservation now) 7pm, $75 plus tax
July 26 (Sun) Supper Club (make your reservation now) 7pm, $75 plus tax
Aug 22 (Sat) Supper Club (make your reservation now) 7pm, $75 plus tax
Aug 23 (Sun) Supper Club  (we have tentative dates through December scheduled)


Best,
Carol

Carol Clement
Eat local, wear wool, make or buy art
Heather Ridge Farm
& the Bees Knees Cafe
989 Broome Center Road
Preston Hollow, NY 12469
518-239-6234
heather-ridge-farm.com
bees-knees-cafe.com
Check us out on FaceBook